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Hypoglycemic efficacy of chitosan-coated insulin liposomes after oral administration in mice

  
@article{APS8305,
	author = {Zheng-hong WU and Qi-neng PING and Yi WEI and Jia-ming LAI},
	title = {Hypoglycemic efficacy of chitosan-coated insulin liposomes after oral administration in mice},
	journal = {Acta Pharmacologica Sinica},
	volume = {25},
	number = {7},
	year = {2016},
	keywords = {},
	abstract = {AIM:
To evaluate the hypoglycemic efficacy of insulin liposomes coated by chitosan with different molecular weights and concentrations after oral administration in mice.
METHODS:
Insulin-liposomes were prepared by reversed-phase evaporation. Chitosan coating was carried out by incubation of the liposomal suspensions with the chitosan solution. The hypoglycemic efficacies of chitosan-coated insulin liposomes were investigated by monitoring the blood glucose level using the glucose oxidase method after oral administration to healthy mice.
RESULTS:
In all the insulin liposomes, the insulin liposomes coated by 0.2% chitosan (Mr 1000 kDa) showed a better hypoglycemic efficacy as compared with the other liposomes coated by chitosan. The minimum blood glucose level was 15.1%+/-6.0 % of the initial (n=6). The hypoglycemic efficacy lasted for 4 h after oral administration to mice.
CONCLUSION:
Chitosan-coated liposomes could reduce tryptic digestion on insulin, and enhance enteral absorption of insulin. The molecular weights and concentrations of chitosan had significant effects on hypoglycemic efficacy of chitosan-coated insulin liposomes after oral administration to healthy mice.},
	issn = {1745-7254},	url = {http://www.chinaphar.com/article/view/8305}
}