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Early and delayed protection by capsaicin against reperfusion injury in rat hearts.

  
@article{APS8280,
	author = {Fu-wen Zhou and Yuan-jian Li and Han-wu Deng},
	title = {Early and delayed protection by capsaicin against reperfusion injury in rat hearts.},
	journal = {Acta Pharmacologica Sinica},
	volume = {20},
	number = {10},
	year = {2016},
	keywords = {},
	abstract = {AIM:
To study early or delayed cardioprotection afforded by pretreatment with capsaicin.
METHODS:
The isolated rat heart was perfused in a Langendorff model. Heart rate, coronary flow, left ventricular pressure, and its first derivative (+/- dp/dtmax) were recorded, and the calcitonin gene-related peptide-like immunoreactivity (CGRP-LI) and the release of creatine kinase (CK) were measured.
RESULTS:
Capsaicin (50 mg.kg-1, s.c.) improved the recovery of cardiac function and decreased the release of CK. CK was (2.12 +/- 0.40) and (0.26 +/- 0.04) u.min-1.g-1(wet wt) for ischemia-reperfusion (I/R) and capsaicin + I/R, respectively (P < 0.05). Capsaicin treatment caused an increase in the concentration of CGRP-LI in plasma. CGRP-LI was (135 +/- 12) and (304 +/- 45) ng.L-1 for vehicle + I/R and capsaicin + I/R, respectively (P < 0.05). After pretreatment with capsaicin to deplete the sensory nerve transmitter content, the cardioprotection and the increased level of CGRP by capsaicin were abolished. A delayed protection was shown in the hearts obtained from the rats pretreated with capsaicin 24 h or 48 h before the experiments.
CONCLUSION:
Pretreatment with capsaicin induces the early and delayed cardioprotection, which may be related to stimulation of CGRP release in the rat.},
	issn = {1745-7254},	url = {http://www.chinaphar.com/article/view/8280}
}